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When are your Sheep or Goats Ready for Home Kill
Not sure if your sheep or goats are truly ready for home kill?
This guide walks through the simple signs smallholders can rely on — from age and breed to body condition, growth plateau, and welfare considerations. It also explains when transport to an abattoir isn’t suitable and why on-farm home kill can be the calmest, most practical option.
A must-read for anyone planning their livestock management with confidence
Abattoir vs Home Kill: What UK Smallholders Need to Know
Our latest blog is a straight-talking guide for anyone raising sheep or goats for their own freezer. We break down the real questions UK smallholders ask every day:
• Is home kill legal and what are my responsibilities?
• Who handles waste and SRM?
• Does transport to the abattoir stress my animals?
• How do I know I’m getting my own meat back?
If you’re loading animals for the abattoir but wondering whether a calmer, more transparent option exists, this guide will help you decide what’s right for your flock.